Regalis

1 article

Chef Ian Purkayastha meticulously inspecting a rare, exotic ingredient in a bustling, high-end restaurant kitchen.

Ian Purkayastha sources rarest ingredients for peak culinary experiences

Ian Purkayastha's specialty food company, Regalis, commands a $10 million valuation, supplying luxury goods to 90% of New York’s Michelin-star restaurants, according to Homegrown .

Santiago Acosta·June 21, 2026